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cooked, diced in large pieces 3-4 oz.
Or, the meat of one lobster for each person
Ritz crumbs, crushed - 1/4 cup
Granulated garlic and onion - a sprinkle
Sherry, sweet or dry
Whole, melted butter - 2-3 tbsp
Heavy cream - 3 tbsp
1. In a deep, small, casserole dish, wipe a little whole butter on the bottom and sides, then place the lobster in the dish. Add the cream.
2. Mix all the dry ingredients and sprinkle over the lobster, add the melted butter and bake in a 350 oven till just hot.
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