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SOUTHERN RECIPES
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Dump Cake

Ingredients

  

  • 1 lg. can any flavor fruit pie filling box yellow cake mix

  • 1 can pineapple chunks (juice & all)

  • 2 sticks melted margarine

  • 1 cup chopped pecans

  • 1 small can flaked coconut

   

Preparation

 

 Spread fruit pie filling in the bottom of an ungreased 9x13 pan.  Add pineapple chunks over pie filling.  Sprinkle cake mix over pineapple.  drizzle melted margarine over cake mix. Top with chopped pecans & flaked coconut.  Bake at 350 F for 40 to 45 minutes or  until it bubbles around the edges.  May be topped with cool whip or ice cream as desired.

 

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