Bron Mandoline vegetable slicer, original &
gourmet.
The original Bron Mandoline vegetable
slicer and its Gourmet counterpart are both made from
100% stainless steel in France.
The history of the Bron Mandeline vegetable
slicer dates back to just after the Second World War
when Jean Bron made the first metal version of the wooden
vegetable
slicer invented by Marcel Forelle in 1930.
The Bron Mandoline vegetable slicer is
a piece of professional kitchen hardware and because
chefs were known to "play" their mandoline
much in the same manner as musicians the name was borrowed
from the musical instrument.
The Gourmet Bron Mandoline Vegetable
Slicer
French made with guard and four interchangeable,
stainless steel, julienne blades, a slicing blade, a
waffle blade and a plastic hand pusher to anchor and
slide vegetables and fruit along the glide plate and
protect fingers. The julienne blades vary in teeth spacing
(2, 4, 7 & 10 mm thickness), plus there is a lever
system which allows for gradual thickness adjustments
down to as small as paper-thin slices.
The Original Bron Mandoline Vegetable
Slicer
French made stainless steel with guard
and folding stand. It's interesting to note that earlier
mandoline vegetable slicers were simply held, pressed
against the chef's chest to slice the vegetables directly
above the dish.
Order your Bron Mandoline vegetable slicer
now and slice and cut your way through all your vegetables
and fruits with ease.
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